Looking for something light and refreshing that is easy to make? Check out this recipe for grilled pineapple chicken kabobs! Get the fam involved by having them each make their own kabob. Consider adding yellow bell peppers and onions to the mix if you want to change things up a bit.
- 2 1/4 tsp soy sauce
- 2 1/4 tsp brown sugar
- 3/4 tsp sesame oil
- 1/8 tsp ground ginger
- 1/8 garlic powder
- 2 skinless, boneless chicken breast halves, cut into 2-inch pieces
- 1/4 cup fresh pineapple chunks 2-4 skewers
In a bowl, mix soy sauce, sugar, sesame oil, ginger, and garlic powder together. Add chicken and pineapple to the bowl. Cover and refrigerate for 1 hour to let the marinade sink in. Preheat the grill. Thread chicken and pineapple alternately onto skewers. Grill 15 minutes, turning occasionally.
1 serving: 56g protein, 19g carbs, 10g fat